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Omcan BE-IT-0045 Pizza Shaping Machine
Details
This pizza shaping machine is ideal for forming pizza dough. It can be easily used by non-specialized operators, and have a steel structure equipped with a ratio motor, cam, stop timer and plates. Ideal for restaurants and pizza shops.
Standard Features:
Standard Features:
- The plates, as they are made out of adhesive proof aluminum, have fast heating times that, together with a reduction in the set temperature from 150/170°C to 130°C due to a special surface treatment, permit significant energy savings; this treatment makes it easy to slide the pizza disk.
- The high quality of the dough is maintained due to the lower temperature.
- Due to their particular structure, disks of dough can be obtained with a traditional edge.
- The distance between the plates ranges is 115 mm.
- The pressing time (from 0.1 to 1.5 sec) and the temperature (150°C-170°C) vary depending on the dough temperature (recommended between 6°C and 20°C).
- The dough thickness can be easily adjusted by rotating the handle located under the lower plate.
- If the protective grid is removed, make sure to reassemble it correctly for proper machine operation, otherwise it may not restart.
- The grid can be removed to make it easier and quicker to clean the plates after they have cooled down.
- Model No: BE-IT-0045
- POWER: 8.10 kW
- DOUGH WEIGHT: 551.15 - 1102.31 lbs. / 250 - 500 kg.
- LOWER PLATE DIAMETER: 17.7" / 450 mm
- UPPER PLATE DIAMETER: 17.7" / 450 mm
- PLATES TEMPERATURE: 130°C - 170°C / 266°F - 338°F
- ELECTRICAL: 230V / 60Hz / 1Ph
- Product Weight: 280
- Product Description
-
Details
This pizza shaping machine is ideal for forming pizza dough. It can be easily used by non-specialized operators, and have a steel structure equipped with a ratio motor, cam, stop timer and plates. Ideal for restaurants and pizza shops.
Standard Features:- The plates, as they are made out of adhesive proof aluminum, have fast heating times that, together with a reduction in the set temperature from 150/170°C to 130°C due to a special surface treatment, permit significant energy savings; this treatment makes it easy to slide the pizza disk.
- The high quality of the dough is maintained due to the lower temperature.
- Due to their particular structure, disks of dough can be obtained with a traditional edge.
- The distance between the plates ranges is 115 mm.
- The pressing time (from 0.1 to 1.5 sec) and the temperature (150°C-170°C) vary depending on the dough temperature (recommended between 6°C and 20°C).
- The dough thickness can be easily adjusted by rotating the handle located under the lower plate.
- If the protective grid is removed, make sure to reassemble it correctly for proper machine operation, otherwise it may not restart.
- The grid can be removed to make it easier and quicker to clean the plates after they have cooled down.
- Model No: BE-IT-0045
- POWER: 8.10 kW
- DOUGH WEIGHT: 551.15 - 1102.31 lbs. / 250 - 500 kg.
- LOWER PLATE DIAMETER: 17.7" / 450 mm
- UPPER PLATE DIAMETER: 17.7" / 450 mm
- PLATES TEMPERATURE: 130°C - 170°C / 266°F - 338°F
- ELECTRICAL: 230V / 60Hz / 1Ph
- Product Weight: 280

