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Standard Features:
Product Warning: Tip: preheat using a little fat. Season when first used. Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place. Do not use detergents or put in the dishwasher.
de Buyer 553026 10.25"Dia. Grill Fry Pan
Details
Standard Features:
- Heavy iron round grill pan ideal for searing and grilling meat or fish
- Ridged bottom for scoring food and reducing sticking when cooking meat
- Lyonnaise skirt enables food to easily slide onto a plate
- Thick heavy quality iron: heats up quickly, uniform heat distribution
- Reaches high temperatures: enables the Maillard reaction
- Natural non-stick properties: gradual seasoning of the pan, the more it is used the less the seasoning attaches to the food
- Riveted French-style curved handle
- All cook tops including induction
- Product Material: Heavy Quality Steel
- Product Thickness: 2.5 mm
- Product Heat-source: Induction;Electricity;Gas;Vitroceramic
- Product Clearance: No
- Product Origin: France
- Product Warranty: 3 months
Product Warning: Tip: preheat using a little fat. Season when first used. Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place. Do not use detergents or put in the dishwasher.
- Product Description
-
Details
Standard Features:- Heavy iron round grill pan ideal for searing and grilling meat or fish
- Ridged bottom for scoring food and reducing sticking when cooking meat
- Lyonnaise skirt enables food to easily slide onto a plate
- Thick heavy quality iron: heats up quickly, uniform heat distribution
- Reaches high temperatures: enables the Maillard reaction
- Natural non-stick properties: gradual seasoning of the pan, the more it is used the less the seasoning attaches to the food
- Riveted French-style curved handle
- All cook tops including induction
- Product Material: Heavy Quality Steel
- Product Thickness: 2.5 mm
- Product Heat-source: Induction;Electricity;Gas;Vitroceramic
- Product Clearance: No
- Product Origin: France
- Product Warranty: 3 months
Product Warning: Tip: preheat using a little fat. Season when first used. Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place. Do not use detergents or put in the dishwasher.

